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Posts tagged ‘Leftovers’

The slow cooker | by Linda Brendle

Another catch-up post. This one was published in the Rains County Leader on November 4, 2021:

The title of this column probably brings to mind the smell of a pot roast or a soup that has simmered all day while you were at work. I love my crock pot and all the easy meals it cooks, but the slow cooker in this story is me.

I enjoy cooking, and I’m pretty good at it. I can follow a recipe to get anticipated results, or I can adjust a recipe and end up with something completely different. One of my specialties is the creative use of leftovers or produce that is approaching the end of its shelf life in order to avoid throwing away food. That’s what happened last week when David called my attention to four pears that were getting soft and turning brown. A Google search yielded several suggestions such as smoothies, a pear crumble, and several pear breads.

I chose one of the bread recipes and scanned some of the general specs. I smiled at the prep time of 15 minutes. Maybe if I had an assistant who had all the ingredients, bowls, and implements ready for me, but since it’s just me in the kitchen and I’m slow by nature, I always allow at least twice as long as the recipe says.

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Smoothies and leftovers | by Linda Brendle

Published in the Rains County Leader on August 25, 2020:

low-carb-dietSeveral months ago, diets became a popular topic of conversation at our weekly Home Group Bible Study. It’s not surprising since food is the second most important reason for getting together next to the actual study part. Well, maybe the third since we do enjoy each other’s company a lot. Anyway, it seems that, during the lock down, many of us shared a common experience – we ate too much. David and I attacked our few extra pounds by returning to the gym as soon as it re-opened, but going on a diet seemed to be the remedy of choice.

I sometimes got lost in the discussions of the finer points of the various weight control smoothieprograms, but they all sounded like some version of an Atkins/Keto/low carb regimen. One thing they all seemed to have in common, though, was smoothies. When I thought of smoothies, I pictured concoctions invented by body builders consisting of various powders and additives, some of which have been banned by professional sports associations. But David heard fruit and easy weight loss, and he was interested.

“Maybe we should try smoothies,” he said one morning while I was fixing breakfast – if getting out bowls of cereal and fruit can be considered fixing. (more…)

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